Cinnamon Maple Spice Latte
Can be made hot or iced.
Beverage Size | 8 oz | 12 oz | 16 oz |
---|---|---|---|
Espresso Shots | 1 shot (1 oz) | 2 shots (2 oz) | 2 long shots (3 oz) |
Monin Maple Syrup | 2 pumps (.5 oz) | 3 pumps (.75 oz) | 4 pumps (1 oz) |
Monin Cinnamon Syrup | 1 pump (.25 oz) | 2 pumps (.5 oz) | 3 pumps (.75 oz) |
Milk | 4 oz | 6 oz | 8 oz |
Whipped Cream* | top | top | top |
Cinnamon Powder | pinch | pinch | pinch |
Preparation Steps:
- In appropriate cup, add the Monin Maple Spice and Cinnamon syrups
- Brew the Espresso shots directly on top of the flavors and stir to mix well
- Froth the milk and pour over the flavored espresso
- Top with a milk foam layer and/or whipped cream and sprinkle a pinch of cinnamon powder
Beverage Size | 16 oz | 24 oz |
---|---|---|
Espresso Shots | 2 shots (2 oz) | 2 Double shots (4 oz) |
Monin Maple Syrup | 3 pumps (.75 oz) | 4 pumps (1 oz) |
Monin Cinnamon Syrup | 2 pumps (.5 oz) | 3 pumps(3/4 oz) |
Cold Milk | 5 oz | 7 oz |
Ice | cup filled | cup filled |
Whipped Cream* | top | top |
Cinnamon Powder | pinch | pinch |
Preparation Steps:
- Fill the serving cup with Ice and add the cold milk
- In a tin jar add the Monin Maple Spice and Cinnamon syrups and brew the espresso shots directly on top
- Stir to mix well
- Pour the flavored espresso slowly on top of the milk
- Top with whipped cream* and sprinkle with a pinch of cinnamon powder
*Whipped cream optional